Vegan
A vegan diet means eliminating all animal products from baking and cooking. Ingredients that are not suitable for vegans include meat, fish, eggs, dairy products and honey. These recipes will help you make vegan and gluten-free treats.
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A vegan diet means eliminating all animal products from baking and cooking. Ingredients that are not suitable for vegans include meat, fish, eggs, dairy products and honey. These recipes will help you make vegan and gluten-free treats.
Our products are certified by the AOECS-Association of European Coeliac Societies (AOECS-Association of European Coeliac Societies) as gluten-free. You can find an up-to-date list of products that have been awarded the gluten-free label at the Coeliac Association. To qualify for the label, an annual audit of the AOECS standard for gluten-free food (AOECS standard for gluten-free food) is required.
Subtotal: 71 kr
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