Psyllium is a powder from the shell of the plantago's seed, which binds moisture and thus improves the workability of gluten-free dough and the texture of the finished baking product. Psyllium contains a huge amount of fibre and you can also use it to promote stomach health. Virtasalmen Viljatuote's psyllium powder is of the finest and purest quality, which mixes best with flour.

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  • Gluten-free pysllium 100g pack
  • Gluten-free psyllium 1 kg
  • 7,90 

© 2023 Virtasalmen Viljatuote Oy | Gluten-free flours & flour mixes

⚡️Flash Sale⚡️

Until 21.04. we will deliver your order free of charge to the nearest Matkahuolto pick-up point.

Welcome to Baking-live to bake gluten-free churros together!