Flax - fibre, minerals and trace elements
Finnish flaxseeds are a great source of good fats and fibre. Both Virtasalmen Viljatuote's flaxseeds and milled flaxseeds are suitable for a wide range of doughs, porridge and yoghurt toppings.
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Versatile and nutritious flax straw
Flaxseed meal can be enjoyed in many different ways. It is easy to add to yoghurt, smoothies, oatmeal or baking. You can also mix it with water and use it as an egg replacer and binder in baking.
Fully gluten-free flaxseed meal is a versatile and nutritious ingredient that is easy to add to your diet. It is a great way to add fibre, omega-3 fatty acids and protein to your diet.
The cereal product Pellavarouhe has been awarded the Food from our own land label. Gluten-free Finnish Pellavarouhe does not contain any additives or preservatives and is also GMO-free.
Check out our recipe bank for recipes containing flax and bake a healthy savoury or sweet treat today!