Gluten-free peanut butter-chocolate no-bake cookies
Gluten-free peanut butter-chocolate no-bake cookies
Gluten-free peanut butter and chocolate no-bake cookies are easy to make without baking! Store in the fridge and treat yourself when the craving strikes!
Ingredients
0,5 dl maple syrup
0,5 dl peanut butter
- Accessed on
0,5 dl dark chocolate chips, melted
a handful of peanuts
Preparation
- Mix all the ingredients together. Roll into balls and place the biscuits on a baking tray lined with baking paper. Press the biscuits slightly thinner. Put the biscuits in the freezer to set for about an hour. Decorate with melted chocolate and peanuts. Store in the fridge.
- Gluten-free peanut butter and chocolate no-bake cookies are perfect for treating yourself or with friends.
- If you don't care for dark chocolate, you can also try using milk or white chocolate. Enjoy!
Selma Mönkäre | Fit Foodie Selma
How many biscuits does the recipe make?
Hi Maiju,
Thank you for your question! This recipe makes about 6-8 cookies depending on the size.
What can be used instead of oat flakes when Finnish cereals cannot be used, even gluten-free?
Hi Pirjo,
You can try gluten-free buckwheat bran instead of oat flakes, for example. We haven't tried the substitution in this recipe but buckwheat bran has worked well elsewhere as a substitute for oat flakes.