Gluten-free pancake flour mix,
500 g
3,15 €
With gluten-free pancake mix, you can easily make tasty pancakes big or small and the pancakes won't tear in the pan. Try serving it savoury, for example with minced meat filling, or sweet, for example with toffee sauce and berries.
Ingredients: Rice flour, wholegrain brown rice flour, buckwheat flour, corn flour (GMO-free), dark wholegrain teff flour and psyllium.
FI-004-021
Gluten-free pancake mix is the salvation of the pancakes! With Virtasalmen Viljatuote's gluten-free pancake flour mix, you can easily make tasty pancakes, big or small, and the pancakes won't tear in the pan. Try serving it savoury with, for example, minced meat filling or sweet with, for example, toffee sauce and berries. See below for an easy recipe for pancakes.
The gluten-free pancake mix is completely additive- and preservative-free and GMO-free.
Ingredients: Rice flour, wholegrain brown rice flour, buckwheat flour, corn flour (GMO-free), dark wholegrain teff flour and psyllium.
See also our other flour mixes here.
GLUTEN-FREE PANCAKES
- 5 dl milk or water
- 3 dl Virtasalmen Viljatuote's gluten-free pancake mix
- 2 eggs
- ½ - 1 teaspoon salt
- Butter or oil for frying.
PREPARATION
Whisk the egg in a bowl. Add the milk or water, flour and salt. Whisk well to combine. Allow to rest for about 10 minutes. Always stir the dough before making a new pancake, as the flour will sink to the bottom of the bowl.
Fry small pancakes in a thin frying pan or large pancakes in a frying pan.
If you can't see the video on the right, you can also watch it here.
https://www.facebook.com/viljatuote/videos/1314407162001079/
| NUTRITIONAL FACTS | 100g |
|---|---|
| Energy | 1428 kJ / 341 kcal |
| Fat, of which saturated | 1,6 g, 0,3 g |
| Carbohydrates, of which sugars | 74 g, 0,5 g |
| Dietary fibre | 3,7 g |
| Protein | 7,5 g |
| Salt | < 0,1 g |
3 ratings for Gluten Free Pancake Mix,
500 g
| Weight | 0,5 kg (kilograms) |
|---|---|
| Dimensions | 95 × 53 × 164 mm (millimetres) |
| Unit price | 6,30 € / kg |
| EAN - code | 6430041080398 |
| Best before - date | 13 months from date of packing |
| Storage | Dry, cool and protected from light |
| Sales lot details | Sales lot size 10 pcs = 1 lot |
| VAT | The product includes 14% VAT |
| Made in Finland | Viljatuote's own product development and production |
| Gluten-free license number | FI-004-021 |
Leena Puhakka-Viil -
The pancake mix was disappointing in texture and taste. The pancakes were cooked to perfection, which I like a lot! But the texture of the batter is coarse-grained and the pancakes become stiff and crumbly when cooled. I also had to add quite a bit more sugar than normal to give the pancakes a bit of flavour.
The positive thing about the flour mix is its low additive content, which is why I chose this product instead of Sember's Finmix. But in the future I will use Sember flour because of its composition, even though it has a shocking amount of additives. Even when cold, pancake needs to be elastic and not break into pieces when rolled with sugar or jam. I didn't like it.
Mariia from Virtasalmen Viljatuote -
Hi Leena,
Sorry to hear that the Gluten-free pancake flour mix was not to your liking. As our Pancake Mix has no additives or starch, the texture is not exactly the same as, for example, Fin Mix. However, if you want to use the packet empty, I recommend making really thin pancakes. Especially any thicker gluten-free pancakes tend to crack when cold! I hope this tip is helpful 🙂
Kati -
I made waffles from the pancake flour mix, Full 10 points, there were both great in taste and texture, the best waffles ever!
Virtasalmen Viljatuote Oy -
Hi Kati!
Glad to hear that the flour mix went well with the waffles! 🙂
Wind -
The pancakes didn't really sell. What else can the flour mixture be used for?
Mariia from Virtasalmen Viljatuote -
Hi Wind,
Apologies for the delay in replying! Sorry to hear that the braids were not very popular. Pancake flour mix can be used in a variety of ways in all gluten-free baking, just like our other flour mixes 🙂