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Blueberries are a superfood that also tastes good. In our gluten-free recipes, blueberries are combined with ingredients such as curd cheese, white chocolate and other berries. Gluten-free blueberry muffins are a family favourite at the top of the search results year after year.
Our products are certified by the AOECS-Association of European Coeliac Societies (AOECS-Association of European Coeliac Societies) as gluten-free. You can find an up-to-date list of products that have been awarded the gluten-free label at the Coeliac Association. To qualify for the label, an annual audit of the AOECS standard for gluten-free food (AOECS standard for gluten-free food) is required.
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Gluten Free Sorghum Flour Mix, 3kg