Light Gluten Free Flour Mix,
3 kg

(1 customer review)

15,30 

Our most popular, gluten-free all-purpose flour mix is made from carefully selected ingredients for the best baking results. Light Gluten Free Flour Mix is suitable for both savoury and sweet baking, such as breads, cakes, pies and biscuits. Our customers love its versatility and excellent baking results.

Ingredients: rice flour, dark wholemeal rice flour, buckwheat flour, GMO-free maize flour, GMO-free corn flour, potato flour and psyllium.

See recipes containing this product

Gluten Free Logo

FI-004-042

Virtasalmi's Gluten Free Light Flour Blend is our most popular product. This excellent light all-purpose flour blend is made from carefully selected ingredients. The easiest way to get started with gluten-free baking is to try this flour mix: replace 4 dl of wheat flour in recipes with about 3.5 dl of Gluten Free Light Flour Mix. The psyllium-containing flour mix should only be added gradually towards the end to avoid the dough becoming too hard.

Prepare delicious cake bases, dry cakes, pies, breads, doughnuts, pizza bases and hamburger buns from the Light Flour Mix. We do not use any additivies or preservatives in Viljatuote flour mixes. In addition, all raw materials included are GMO-free.

Does a 3 kg bag feel too big? Try our smaller pack size Light Gluten Free Flour Mix 500g.

See this link for an easy mocha recipe.

NUTRITIONAL FACTS100g
Energy1383 kJ / 331 kcal
Fat,
of which saturated
1,4 g,
0,3 g
Carbohydrates,
of which sugars
73,8 g,
0,3 g
Dietary fibre5 g
Protein5,9 g
Salt< 0,1 g

1 review for Light Gluten Free Flour Mix,
3 kg

  1. Eevaliisa -

    Very good Basic flour for almost anything. In an emergency, even on a bun. Pie and pizza bases very excellent and tasty. Basic sandwiches without any other flour or additives taste good with this. Included in basic flour with bun flour.

Add a review

Your email address will not be published. Required fields are marked *

This site is protected by reCAPTCHA and is subject to Google's Privacy Policy and Terms of Use.

Weight3,02 kg
Manufacturer

Virtasalmen Viljatuote Oy

Gluten-free license number

FI-004-042



Our products are certified by the AOECS-Association of European Coeliac Societies (AOECS-Association of European Coeliac Societies) as gluten-free. You can find an up-to-date list of products that have been awarded the gluten-free label at the Coeliac Association. To qualify for the label, an annual audit of the AOECS standard for gluten-free food (AOECS standard for gluten-free food) is required.


© 2024 Virtasalmen Viljatuote Oy | Gluten-free flour & flour mixes