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Gluten-free wholemeal horseradish flour porridge

Published on19/02/202417/12/2024

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Gluten-free wholemeal horseradish flour porridge

Recipe by Virtasalmen Viljatuote Oy

0.0 from 0 votes

Cooking time

minutes

Ingredients

1 l water
n. 2,5 dl Gluten-free wholemeal wheat flour from the cereal product
1tspsalt

Preparation

Add the wholemeal horseradish flour to the boiling water, whisking well.
Cook, stirring occasionally, for about 10-15 min.
Add salt and let the porridge simmer for a little longer.
Serve with a butter eye or berries.

Virtasalmen Viljatuote Oy

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Gluten-free wholemeal horseradish flour porridge