Gluten Free Bun Flour Mix,
500 g
3,20 €
As the name suggests, the bun flour mix is perfect for baking buns and doughnuts. However, it contains no sugar or spices and can also be used to make savoury pastries. Try it on pizza bases and rolls, for example. Excellent buckwheat-free all-purpose flour for gluten-free bakingIngredients:Rice flour, dark wholemeal rice flour, GMO-free corn flour, potato flour and psyllium.
See recipes containing this product →
FI-004-017
As the name suggests, the Gluten Free Bun Flour Mix is ideal for baking buns and doughnuts and has become very popular in gluten-free baking.
The bun flour mix contains no additives or preservatives. In addition, all raw materials are GMO-free.
Ingredients: rice flour, dark wholemeal rice flour, corn flour (GMO-free), potato flour and psyllium.
| NUTRITIONAL FACTS | 100g |
|---|---|
| Energy | 1391 kJ / 332 kcal |
| Fat, of which saturated | 1,4 g, 0,3 g |
| Carbohydrates, of which sugars | 73,9 g, 0,5 g |
| Dietary fibre | 5,4 g |
| Protein | 5,5 g |
| Salt | < 0,1 g |
1 review for Gluten Free Bun Flour Mix,
500 g
| Weight | 0,53 kg |
|---|---|
| Dimensions | 95 × 53 × 164 mm |
| Manufacturer | Virtasalmen Viljatuote Oy |
| Gluten-free license number | FI-004-017 |
Gluten Free Buckwheat Groats, 500 g
Raili Jokela -
I ended up in hospital after eating a bun with pli psyllium in it.
Can you get any flour that doesn't have it.
Virtasalmen Viljatuote -
Hi Raili! All our gluten-free flour mixs contain psyllium. In addition to these, we have a wide range of flours such as corn flour, buckwheat flour, millet flour, oat flour and rice flour, which do not contain any other raw material or psyllium.