Gluten-free steamed wholegrain oat flour, 3 kg
14,25 €
Oat flour is suitable for savoury and sweet baking. Use it to make delicious breads, pizza bases, berry pies or combine with other gluten-free flours to add flavour to baked goods. Oats are rich in fibre, protein and many vitamins and minerals.
100% Finnish Oats
All our oat products have been awarded the "Food from Finland" label.
Because oats are not suitable for everyone, we always pack oat products separately from other gluten-free products.
Gluten-free wholegrain oat flour is suitable for savoury and sweet baking. Use it to make delicious breads, pizza bases, berry pies or combine it with other gluten-free flours to add flavour to your baked goods. Oats are rich in fibre, protein and many vitamins and minerals. The oat flour is steamed, which improves the shelf life of the flour and preserves the good properties of oats for longer.
Virtasalmen Viljatuote's wholegrain oat flour is completely additive-free, preservative-free and GMO-free.
Does a 3 kg bag feel too big? Try our gluten-free steamed wholegrain oat flour 800 g bags.
100% Finnish Oats
All our oat products have been awarded the "Food from Finland" label.
Because oats are not suitable for everyone, we always package our oat products separately from other gluten-free products.
See also our other oat products here.
Oat flour in a gluten-free diet? Find out more on the website of the Coeliac Society.
NUTRITIONAL FACTS | 100g |
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Energy | 1530 kJ / 365 kcal |
Fat, of which saturated | 6,9 g, 1,2 g |
Carbohydrates, of which sugars | 56 g, 1,3 g |
Dietary fibre | 10 g |
Protein | 14 g |
Salt | 0 g |
Weight | 3,000 kg |
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Unit price | 4,75 € / kg |
VAT | The product includes 14% VAT |
EAN - code | 6430041080282 |
Best before - date | 12 months from date of packing |
Storage | Dry, cool and protected from light |
Other packaging sizes | |
Country of origin | Finland |
Made in Finland | Packed with Virtasalmen Viljatuote |
Bag recycling | For plastic recycling |