Gluten Free Steamed Small Oats Flakes, 3 kg

14,25 

Virtasalmen Viljatuote's gluten-free steamed small flakes are traditionally suitable for porridge and all kinds of baking. Oats are rich in fibre, protein and contain a number of vitamins and minerals. Oats are a versatile ingredient in baking, providing a gentle flavour and texture.

100% Domestic Oats
All our oat products have been awarded the Food from our own land label.

Gluten-free steamed small oatmeal is naturally gluten-free and is traditionally suitable for porridge and all kinds of baking. It is therefore one of the most popular products in the cereal range.

Oats are rich in fibre, protein and many vitamins and minerals. Oats are a versatile ingredient in baking and cooking, providing a gentle flavour and texture. Try flakes in fresh porridge or bread dough, for example. Oat flakes are also ideal for making a variety of snack bars.

The oatmeal is completely additive-free, preservative-free and GMO-free.

100% Domestic Oats

All our oat products have been awarded the Food from our own land label.

Because oats are not suitable for everyone, we always pack oat products separately from other gluten-free products.

Oatmeal in a gluten-free diet? Find out more on the website of the Coeliac Society

NUTRITIONAL FACTS100g
Energy1530 kJ / 365 kcal
Fat,
of which saturated
6,9 g,
1,2 g
Carbohydrates,
of which sugars
56 g,
1,3 g
Dietary fibre11 g
Protein14 g
Salt< 0,1 g

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Weight3,02 kg
Manufacturer

Virtasalmen Viljatuote Oy



Our products are certified by the AOECS-Association of European Coeliac Societies (AOECS-Association of European Coeliac Societies) as gluten-free. You can find an up-to-date list of products that have been awarded the gluten-free label at the Coeliac Association. To qualify for the label, an annual audit of the AOECS standard for gluten-free food (AOECS standard for gluten-free food) is required.


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