Gluten-free fine rice flour,
3 kg
10,45 €
Fine light rice flour is suitable for all kinds of baking and you will find this ingredient in many recipes. With light rice flour you can bake or cook porridge with it.
Gluten-free Fine Rice Flour is suitable for all kinds of baking thanks to its versatility and mild taste. Cream of Rice is one of our most popular milling products and you will find this ingredient in many recipes, such as chocolate muffins. See here for an easy yoghurt cake recipe video, you can substitute dark rice flour with light rice flour. You can use the light rice flour to bake or cook porridge. The packet contains instructions for raspberry layer cakes.
Rice is one of the most widely used cereals in the world. Rice thrives best in monsoon climates but is also grown in Europe, in countries such as Italy and Portugal. The rice we use as a Virtasalmen Viljatuote comes to us from EU countries.
Rice is a low-calorie cereal, consisting mainly of carbohydrates. Rice is also an important source of B vitamins and contains potassium, calcium, iodine, iron, zinc, phosphorus and other elements.
The fine rice flour in the Virtasalmen Viljatuote is additive-free, preservative-free and GMO-free.
Does a 3 kg pack feel too big? No problem, try our Gluten-free fine rice flour 500 g pack.
Also check out our other rice products here.
NUTRITIONAL FACTS | 100g |
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Energy | 1510 kJ / 361 kcal |
Fat, of which saturated | 0,8 g, 0,1 g |
Carbohydrates, of which sugars | 78 g, 0,3 g |
Dietary fibre | 1,3 g |
Protein | 7,4 g |
Salt | < 0,1 g |
Weight | 3,000 kg |
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Unit price | 3,48 € / kg |
VAT | The product includes 14% VAT |
EAN - code | 6430041081432 |
Best before - date | 12 months from date of packing |
Storage | Dry, cool and protected from light |
Other packaging sizes | |
Country of origin | EU |
Made in Finland | At the mill of Virtasalmen Viljatuote |
1 dl flour | 65 g |
Bag recycling | For plastic recycling |