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Gluten-free Vegan Blueberry Tart

Gluten-free Vegan Blueberry Tart is filled with that soft oat power! There’s no better combination than blueberries and oat.… Read more

Gluten-free Vegan White Chocolate Raspberry Ice Cream Treat

Gluten-free Vegan White Chocolate Raspberry Ice Cream Treat lasts in the freezer for weeks – if you manage not to eat it at once! … Read more

Gluten-free lemon rice muffins

Gluten-free lemon rice muffins are fluffy and delicious! Easy to make and even easier to eat!… Read more

Gluten-free pesto rolls

Try gluten-free pesto rolls as they are or serve with soup for example! Pesto and cheese wrapped in bread dough – heavenly!… Read more

Gluten-free jelly doughnuts

Deep-fried, filled with jam, and glazed – gluten-free jelly doughnuts are divine! So heat up that oil and get baking!… Read more

Gluten-free deep-fried doughnuts

You have come to the right place! It takes a little time to make these gluten-free deep-fried donuts but it’s worth it! … Read more

Gluten-free vegan pineapple coconut donuts

Gluten-free vegan pineapple coconut donuts are like Piña Colada but in a round donut shape! Could this be your new summer favorite?… Read more

Gluten-free blood orange & olive oil cake

Gluten-free blood orange & olive oil bundt cake

Gluten-free blood orange & olive oil bundt cake is a must-try for the citrus season! Try this soft summer cake now!… Read more

Gluten-free & vegan chocolate cake

No need to heat the oven for this cake! This almost raw cake has a silky smooth texture and is filled with flavor!… Read more

Gluten-free carrot & oat sheet pan bread

Gluten-free carrot & oat sheet pan bread is an easy way to make bread fast and without a bread tin! Try this bread with a soft flavor now!… Read more

Gluten-free lemon cake

Gluten-free lemon cake is the perfect choice for parties in the spring and summer! Wheater is Easter or graduation you are celebrating you can’t go wrong with this tasty cake.… Read more

Gluten-free Peanut butter berry crumble

This gluten-free Peanut butter berry crumble is baked using Finnish oat flakes and berries. Add easy and delicious to that and there’s nothing better!… Read more

Finnish buckwheat honey, 250 g

Now available in Viljatuote’s product range, our brand new honey from bees collecting nectar from our own buckwheat field! Try and fall in love with buckwheat honey!
Producer: Arja Korhonen, Vipumäentila, Finland
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Gluten-free vegan swiss roll

Gluten-free vegan swiss roll is pink, soft, and delicious! Switch things up with a different filling, this recipe is a great base for every swiss roll.… Read more

Gluten-free Vegan Skillet Cookie

Gluten-free vegan skillet cookie is at it’s best when served with vanilla ice cream! Try now and fall in love!… Read more

Gluten-free Christmas cupcakes

These cupcakes aren’t lacking the Christmas spirit! Delicious gingerbread cookie flavor combined with chocolate. Decorate as in the picture or however you like! … Read more

Organic gluten-free quick oat flakes, 1 kg, FI-EKO-201

Here is Viljatuote’s brand new product and it is ORGANIC!!
These organic gluten-free quick oat flakes are perfect for porridge but you can also use them for baking. Oat contains plenty of fibres, proteins and several vitamins and minerals. It is also a good source of beta glucan.
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100% Finnish oat
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Since oat is not suitable for everyone, we always pack oat products separately from other gluten-free products.
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[btn text="Available also gluten-free small oat flakes 1 kg bag" border="1px" borderradius="3px" link="https://www.virtasalmenviljatuote.fi/en/product/gluten-free-oat-flakes/" tcolor="#353535" bcolor="#f7f7f7" bordercolor="#4c4c4c" thovercolor="#212121" bhovercolor="#c6c6c6" borderhovercolor="#4c4c4c" target="true"]
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Gluten-free big wholegrain oat flakes, 1 kg

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These gluten-free big wholegrain oat flakes are perfect for granola, porridge and for all types of baking. Wholegrain oat contains plenty of fibres, proteins and several vitamins and minerals which will keep you fuller, longer. Oat is a versatile ingredient for baking which bringing a gentle taste and texture.
Big wholegrain oat flakes cook longer than other smaller oat flakes.
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100 % Finnish oat
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Since oat is not suitable for everyone, we always pack oat products separately from other gluten-free products.
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[btn text="Also available in 3 kg bag" border="1px" borderradius="3px" link="https://www.virtasalmenviljatuote.fi/en/product/gluten-free-wholegrain-oat-flakes-3-kg/" tcolor="#353535" bcolor="#f7f7f7" bordercolor="#4c4c4c" thovercolor="#212121" bhovercolor="#c6c6c6" borderhovercolor="#4c4c4c" target="true"]
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Gluten-free vegan date cake

Delicious gluten-free vegan date cake with an amazing texture! Try now and fall in love!… Read more

Gluten-free coarse buckwheat flour, 3 kg

Virtasalmen Viljatuote’s new gluten-free coarse buckwheat flour is ideal for baking gluten-free sour bread. The flour is made from wholegrain buckwheat groats and has a clearly coarse composition. This coarse buckwheat flour is NOT stone-ground. But it replaces the stone-ground buckwheat flour made with another mill, which was discontinued in March 2020.
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