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Gluten-free and vegan gingerbread sheetcake

Gluten-free and vegan gingerbread sheetcake is not only delicious but also easy to make. You can use extra Christmas chocolates as decoration.… Read more

Gluten-free and Vegan Cheese & Herb Rolls

Gluten-free and Vegan Cheese & Herb Rolls are perfect for savoury treat for parties or picnics.… Read more

Gluten-free Vegan Chocolate Cookies with Pumpkin Buttercream

Gluten-free Vegan Chocolate Cookies with Pumpkin Buttercream are perfect sweet treat.
9 sandwich cookies (19-20 individual cookies)… Read more

Gluten-free Vegan Apple Butter Cupcakes

Delicious Gluten-free Vegan Apple Butter Cupcakes are easy to make. The dough is enough for 9 cupcakes.… Read more

Gluten-free teff & corn flakes, 380 g

NEW PRODUCT – SPRING 2022!!
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Gluten-free teff & corn flakes are the newest addition to our breakfast product family!

These delicious & crunchy flakes are made from naturally gluten-free teff and corn. The teff small seeds are high in fiber and also contains vegetable protein, calcium, magnesium, iron, zinc and vitamin B6.

They are perfect as a snack as such or with yogurt or milk. You can also enjoy them with berries and fruits.
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Ingredients : Teff 46%, corn grits 46%, organic brown sugar, salt, organic sunflower lecithin.… Read more

Gluten-free teff porridge flakes, 350 g

NEW PRODUCT – SPRING 2022!!
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Gluten-free teff porridge flakes are made from naturally gluten-free teff seeds. It is rich in fiber and also contains protein, calcium, magnesium, iron, zinc and vitamin B6.
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The gluten-free teff porridge can be cooked traditionally in a saucepan but also in the oven or prepared as instant porridge. To obtain the best texture, cook the porridge over low heat. The longer the porridge is cooked, the softer it is. Enjoy the porridge with berries or fruits. You can also add teff porridge flakes in yogurt, quark or smoothie.
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Ingredient : teff 100%… Read more

Gluten-free oat flour mix, 600 g

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New pack size!

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This delicious oat flour mix is suitable for sweet and savoury baking. The oat flour mix contains plenty of proteins and fibres, making it an excellent ingredient for breads, cakes, pies and muffins.
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Ingredients: Gluten-free Finnish oats 62% (wholegrain oat flour, oat flakes, oat bran), wholegrain rice flour, rice flour and psyllium.
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Gluten-free blueberry muesli, 400 g

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This gluten-free blueberry muesli is delicious with yogurt, quark or milk and the gluten-free oat and buckwheat keep you fuller, longer.
It contains plenty of fibres and proteins, but no added salt.
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Ingredients: Gluten-free wholegrain oat flakes, buckwheat flakes, sugar, millet groats, millet flax seeds, buckwheat groats, dried blueberry (4%), honey and rapeseed oil.
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May contain trace of nuts.
Since oat is not suitable for everyone, we always pack oat products separately from other gluten-free products.
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Gluten-free Vegan Blueberry Tart

Gluten-free Vegan Blueberry Tart is filled with that soft oat power! There’s no better combination than blueberries and oat.… Read more

Gluten-free Vegan White Chocolate Raspberry Ice Cream Treat

Gluten-free Vegan White Chocolate Raspberry Ice Cream Treat lasts in the freezer for weeks – if you manage not to eat it at once! … Read more

Gluten-free lemon rice muffins

Gluten-free lemon rice muffins are fluffy and delicious! Easy to make and even easier to eat!… Read more

Gluten-free pesto rolls

Try gluten-free pesto rolls as they are or serve with soup for example! Pesto and cheese wrapped in bread dough – heavenly!… Read more

Gluten-free jelly doughnuts

Deep-fried, filled with jam, and glazed – gluten-free jelly doughnuts are divine! So heat up that oil and get baking!… Read more

Gluten-free deep-fried doughnuts

You have come to the right place! It takes a little time to make these gluten-free deep-fried donuts but it’s worth it! … Read more

Gluten-free vegan pineapple coconut donuts

Gluten-free vegan pineapple coconut donuts are like Piña Colada but in a round donut shape! Could this be your new summer favorite?… Read more

Gluten-free blood orange & olive oil cake

Gluten-free blood orange & olive oil bundt cake

Gluten-free blood orange & olive oil bundt cake is a must-try for the citrus season! Try this soft summer cake now!… Read more

Gluten-free & vegan chocolate cake

No need to heat the oven for this cake! This almost raw cake has a silky smooth texture and is filled with flavor!… Read more

Gluten-free carrot & oat sheet pan bread

Gluten-free carrot & oat sheet pan bread is an easy way to make bread fast and without a bread tin! Try this bread with a soft flavor now!… Read more

Gluten-free lemon cake

Gluten-free lemon cake is the perfect choice for parties in the spring and summer! Wheater is Easter or graduation you are celebrating you can’t go wrong with this tasty cake.… Read more

Gluten-free Peanut butter berry crumble

This gluten-free Peanut butter berry crumble is baked using Finnish oat flakes and berries. Add easy and delicious to that and there’s nothing better!… Read more