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Gluten-free cherry clafoutis

Clafoutis is a French baked dessert featuring stone fruits such as cherries, apricots, plums but you can also use apples or pears. For this gluten-free clafoutis, we are using cherries. Traditional clafoutis is made with cherries that still have their pits. The pits give some almond flavour to the dessert. But if you have young children, we advise you to remove the stones. … Read more

Gluten-free Finnish minced meat pie

The minced meat pie is a Finnish classic food called “lihapiirakka”. Our recipe is easy to make and tastes good even after days! Simple but tasty food for the whole family!… Read more

Contact details

Viljatuote’s contact details CUSTOMER SERVICE +358 (0) 208 348 000 +358 40 178 7555 (WhatsApp)   info@virtasalmenviljatuote.fi MON – FRI … Read more

Herb Feta Dip

This Viljatuote’s special dip was designed especially for nettle & seeds crispbread! However, this fresh dip is great for all savoury dipping!… Read more

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