Rice products

Gluten-free wholegrain brown rice flour, 5 kg

12,50 


This gluten-free wholegrain brown rice flour is a popular flour in gluten-free baking and it has more nutrients than in the white rice flour. You can use this flour to bake breads or cakes.

 

Nutrition facts100g
Calories1447 kJ / 346 kcal
Fat,

saturated

2,7 g,

0,5 g

Carbohydrate,

sugars

73 g,

0,4 g

Fibres3,4 g
Protein7,5 g
Salt< 0,1 g

 

Description

This gluten-free wholegrain brown rice flour is a popular flour in gluten-free baking and it has more nutrients than in the white rice flour. You can use this flour to bake breads or cakes.

Additional information

Weight5.000 kg
Best before date

12 months after packing date

EAN code

6430041080503

Origin

Italy

Production

Made in Finland

Storage

Dry, cool and protected from the light

Unit price

2,50 € / kg

VAT

Price includes 14% VAT