Flour mixes

Gluten-free broad bean flour mix

3,00 


This gluten-free broad bean flour mix is a high fibre and high protein mix. You can use this flour for both savoury and sweet baking. For example, you can prepare pizzas, pies, quiches, cakes, muffins and cookies.

Ingredients: Buckwheat flour, broad bean flour (22%), wholegrain rice flour, rice flour, crushed buckwheat groats, millet flour and psyllium.

Available also in 5 kg bag

 

Nutrition facts100g
Calories1361 kJ / 325 kcal
Fat,

saturated

1,9 g

0,3 g

Carbohydrate,

sugars

62 g

0,9 g

Fibres9,4 g
Protein14 g
Salt< 0,1 g

 

Description

This gluten-free broad bean flour mix is a high fibre and high protein mix. You can use this flour for both savoury and sweet baking. For example, you can prepare pizzas, pies, quiches, cakes, muffins and cookies.
The raw dough has a slight taste of bean, but it disappears once baked.

Ingredients: Buckwheat flour, broad bean flour (22%), wholegrain rice flour, rice flour, crushed buckwheat groats, millet flour and psyllium.

Additional information

Weight0.450 kg
Dimensions9.5 × 5.3 × 16.4 mm
Best before date

13 months after packing date

EAN code

6430041080664

Production

Made in Finland

Storage

Dry, cool and protected from the light

Unit price

6,67 € / kg

VAT

Price includes 14% VAT