Gluten Free Porridge and Pie Rice, 3 kg

9,30 

Gluten-free porridge rice is perfect for rice porridge, Karelian pies or as a side dish.

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Gluten-free porridge and pie rice is perfect for rice porridge, Karelian pies or as a side dish. You can find an easy recipe video for making rice pie crust here.

Rice is one of the most widely used cereals in the world. Rice thrives best in monsoon climates but is also grown in Europe, in countries such as Italy and Portugal. The rice we use as a Virtasalmen Viljatuote comes to us from EU countries.

Rice is a low-calorie cereal, consisting mainly of carbohydrates. Rice is also an important source of B vitamins and contains potassium, calcium, iodine, iron, zinc, phosphorus and other elements.

The cereal product's porridge and pie rice is additive-free, preservative-free and GMO-free. Washing the rice before cooking is recommended as this will remove excess starch from the surface of the grains. Washing makes the rice tastier and better.

You can also check out our other gluten-free rice products here.

NUTRITIONAL FACTS100g
Energy1394 kJ / 333 kcal
Fat,
of which saturated
0,7 g,
0,1 g
Carbohydrates,
of which sugars
76 g,
0,4 g
Dietary fibre2,3 g
Protein6,1 g
Salt< 0,1 g
Weight3,02 kg
Manufacturer

Virtasalmen Viljatuote Oy



Our products are certified by the AOECS-Association of European Coeliac Societies (AOECS-Association of European Coeliac Societies) as gluten-free. You can find an up-to-date list of products that have been awarded the gluten-free label at the Coeliac Association. To qualify for the label, an annual audit of the AOECS standard for gluten-free food (AOECS standard for gluten-free food) is required.


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