Showing all 8 results

  • Big oat flakes 1kg

    Gluten-free big wholegrain oat flakes, 1 kg


    These gluten-free big wholegrain oat flakes are perfect for granola, porridge and for all types of baking. Wholegrain oat contains plenty of fibres, proteins and several vitamins and minerals which will keep you fuller, longer. Oat is a versatile ingredient for baking which bringing a gentle taste and texture.
    Big wholegrain oat flakes cook longer than other smaller oat flakes.

    100 % Finnish oat

    Since oat is not suitable for everyone, we always pack oat products separately from other gluten-free products.

    Also available in 3 kg bag

    3,85 
  • big oat flakes 3kg

    Gluten-free big wholegrain oat flakes, 3 kg

    These gluten-free big wholegrain oat flakes are perfect for granola, porridge and for all types of baking. Wholegrain oat contains plenty of fibres, proteins and several vitamins and minerals which will keep you fuller, longer. Oat is a versatile ingredient for baking which bringing a gentle taste and texture.
    Big wholegrain oat flakes cook longer than other smaller oat flakes.


    100 % Finnish oat

    Since oat is not suitable for everyone, we always pack oat products separately from other gluten-free products.

    Also available gluten-free small oat flakes, 3 kg

    10,50 
  • small oat flakes 3kg

    Gluten-free small oat flakes, 3 kg


    These gluten-free oat flakes are perfect for porridges and for all types of baking. Oat contains plenty of fibres, proteins and several vitamins and minerals. Oat is a versatile ingredient for baking which bringing a gentle taste and texture.

    100 % Finnish oat
    Since oat is not suitable for everyone, we always pack oat products separately from other gluten-free products.

    Also available gluten-free large wholegrain oat flakes.

    10,50 
  • small oat flakes 1kg

    Gluten-free small oat flakes, 1kg


    Gluten-free oat flakes are perfect for porridges and for all types of baking. Oat contains plenty of fibres, proteins and several vitamins and minerals. Oat is a versatile ingredient for baking which bringing a gentle taste and texture.

    100% Finnish oat

    Since oat is not suitable for everyone, we always pack oat products separately from other gluten-free products.

    Available also in 3 kg bag

    Available also gluten-free wholegrain big oat flakes in 3 kg bag

    3,85 
  • Gluten-free millet groats

    Gluten-free millet groats, 3 kg


    You can use millet to cook porridges and casseroles. For additional flavour, you can cook it for instance in coconut milk or add seasoning in the boiling water. It is recommended to rinse thoroughly the millet before using it.

    9,90 
  • gluten-free corn grits

    Gluten-free corn grits, 500 g


    This gluten-free corn grits can be used for making porridge or baking breads by adding other gluten-free flours. Corn grits is also perfect for polenta.

    1,65