Did you know that oat as a plant is gluten-free, but its cultivation, transportation and handling affect whether it stays gluten-free or mixes with other gluten-containing cereals? Virtasalmen Viljatuote’s oat is pure oat, meaning that the whole process is documented and tested gluten-free. The popularity of oat has exploded due to its versatility, delicious taste and good nutritional value.

Showing all 12 results

  • Big oat flakes 1kg

    Gluten-free big wholegrain oat flakes, 1 kg


    These gluten-free big wholegrain oat flakes are perfect for granola, porridge and for all types of baking. Wholegrain oat contains plenty of fibres, proteins and several vitamins and minerals which will keep you fuller, longer. Oat is a versatile ingredient for baking which bringing a gentle taste and texture.
    Big wholegrain oat flakes cook longer than other smaller oat flakes.

    100 % Finnish oat

    Since oat is not suitable for everyone, we always pack oat products separately from other gluten-free products.

    Also available in 3 kg bag

    3,85 
  • gluten-free oat flour mix 3 kg

    Gluten-free oat flour mix, 3 kg


    This delicious oat flour mix is suitable for sweet and savoury baking. The oat flour mix contains plenty of proteins and fibres, making it an excellent ingredient for breads, cakes, pies and muffins.

    Ingredients: Gluten-free Finnish oats 62% (wholegrain oat flour, oat flakes, oat bran), wholegrain rice flour, rice flour and psyllium.

    12,50 
  • buckwheat groats 1 kg

    Gluten-free oat groats

    Virtasalmen Viljatuote’s gluten-free oat groats is our new product in oat family. The groats are heat-treated to prevent rancidity and eliminate the bitter taste. They make a truly delicious and nutritious oven porridge.


    100% Finnish oat

    Since oat is not suitable for everyone, we always pack oat products separately from other gluten-free products.

    3,70 
  • oat flour 3 kg

    Gluten-free wholegrain oat flour, 3 kg


    This gluten-free wholegrain oat flour is suitable for savoury and sweet baking such as pizza doughs, pies and cakes. You can combine it with other gluten-free flours to add more taste. Oat contains plenty of fibres, proteins and several vitamins and minerals.

    100% Finnish oat

    Since oat is not suitable for everyone, we always pack the oat products separately from other gluten-free products.

    10,70 
  • oat flour 800 g

    Gluten-free wholegrain oat flour


    This gluten-free wholegrain oat flour is suitable for savoury and sweet baking such as pizza doughs, pies and cakes. You can combine it with other gluten-free flours to add more taste. Oat contains plenty of fibres, proteins and several vitamins and minerals.

    100% Finnish oat

    Since oat is not suitable for everyone, we always pack oat products separately from other gluten-free products.

    Available also in 3 kg bag

    3,20 
  • oat bran 800 g

    Gluten-free oat bran


    Oat bran is an excellent fibre supplement in porridge, yoghurt, or bread rolls for example. The bran is small in size and cooks quickly. Oat bran contains plenty of fibres, proteins and several vitamins and minerals. Oat is an excellent ingredient for baking bringing a gentle taste and texture.

    100% Finnish oat

    Since oat is not suitable for everyone, we always pack oat products separately from other gluten-free products.

    3,65 
  • big oat flakes 3kg

    Gluten-free big wholegrain oat flakes, 3 kg

    These gluten-free big wholegrain oat flakes are perfect for granola, porridge and for all types of baking. Wholegrain oat contains plenty of fibres, proteins and several vitamins and minerals which will keep you fuller, longer. Oat is a versatile ingredient for baking which bringing a gentle taste and texture.
    Big wholegrain oat flakes cook longer than other smaller oat flakes.


    100 % Finnish oat

    Since oat is not suitable for everyone, we always pack oat products separately from other gluten-free products.

    Also available gluten-free small oat flakes, 3 kg

    10,50 
  • small oat flakes 3kg

    Gluten-free small oat flakes, 3 kg


    These gluten-free oat flakes are perfect for porridges and for all types of baking. Oat contains plenty of fibres, proteins and several vitamins and minerals. Oat is a versatile ingredient for baking which bringing a gentle taste and texture.

    100 % Finnish oat
    Since oat is not suitable for everyone, we always pack oat products separately from other gluten-free products.

    Also available gluten-free large wholegrain oat flakes.

    10,50 
  • small oat flakes 1kg

    Gluten-free small oat flakes, 1kg


    Gluten-free oat flakes are perfect for porridges and for all types of baking. Oat contains plenty of fibres, proteins and several vitamins and minerals. Oat is a versatile ingredient for baking which bringing a gentle taste and texture.

    100% Finnish oat

    Since oat is not suitable for everyone, we always pack oat products separately from other gluten-free products.

    Available also in 3 kg bag

    Available also gluten-free wholegrain big oat flakes in 3 kg bag

    3,85