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You can find all of our most popular gluten-free products even in 3 kg bags. The price per kilo of these products is significantly lower and the bags last longer. Products have long best-before dates, generally about a year.
Showing all 20 results
15,65 €Gluten-free coarse buckwheat flour, 3 kg
Virtasalmen Viljatuote’s new gluten-free coarse buckwheat flour is ideal for baking gluten-free sour bread. The flour is made from wholegrain buckwheat groats and has a clearly coarse composition. This coarse buckwheat flour is NOT stone-ground. But it replaces the stone-ground buckwheat flour made with another mill, which was discontinued in March 2020.
16,25 €Gluten-free Finnish buckwheat flour, 3 kg
Buckwheat flour is an excellent naturally gluten-free flour with baking properties. This Finnish buckwheat flour is ideal to prepare blinis, but you can also use it to prepare brownies, cakes and pies or use it to thicken sauces.
14,40 €Gluten-free fine buckwheat flour, 3 kg
Buckwheat flour is an excellent naturally gluten-free flour with baking properties. This fine buckwheat flour is ideal to prepare blinis, but you can also use it to prepare brownies, cakes and pies or use it to thicken sauces.
11,40 €Gluten-free wholegrain brown rice flour, 3 kg
This gluten-free wholegrain brown rice flour is a popular flour in gluten-free baking and it has more nutrients than in the white rice flour. You can use this flour to bake breads or cakes.
10,45 €Gluten-free fine white rice flour, 3 kg
The gluten-free fine rice flour is suitable for all types of baking and you can find it many recipes. Rice flour can be used for making breads or cakes for example.
17,60 €Gluten-free carrot & sunflower seeds flour mix, 3 kg
The latest addition to the Virtasalmen Viljatuote’s flour mixes has now arrived! Our new gluten-free flour mix is rich in fibre and it contains Finnish dried carrots and sunflower seeds. It is suitable for both savoury and sweet baking such as cakes, breads, pies, muffins…
Ingredients: Rice flour, wholegrain rice flour, wholegrain teff flour, sunflower seeds, corn flour (GMO-free), corn grits (GMO-free), dried carrot (2,5%) and psyllium.
16,25 €Gluten-free oat flour mix, 3 kg
This delicious oat flour mix is suitable for sweet and savoury baking. The oat flour mix contains plenty of proteins and fibres, making it an excellent ingredient for breads, cakes, pies and muffins.
Ingredients: Gluten-free Finnish oats 62% (wholegrain oat flour, oat flakes, oat bran), wholegrain rice flour, rice flour and psyllium.
15,30 €Gluten-free bun flour mix, 3 kg
This gluten-free bun flour mix is ideal for baking sweet buns (brioches), doughnuts and cakes. The flour mixture does not contain sugar, so you can also make savoury pastries such as pizza doughs and rolls. You can use this flour mix also as an all-purpose flour mix.This gluten-free flour mix does not contain buckwheat.
Ingredients: Rice flour, wholegrain rice flour, corn flour (GMO-free), potato flour and psyllium.
15,30 €Gluten-free sunflower seeds flour mix, 3 kg
This flour mix is a gluten-free and buckwheat free baking flour mix. It is suitable for both savoury and sweet baking and it is ideal for all types of breads.
Ingredients: Rice flour, wholegrain rice flour, wholegrain teff flour, sunflower seeds, corn flour (GMO free), corn grits (GMO free) and psyllium.
17,60 €Gluten-free broad bean flour mix, 3 kg
This gluten-free broad bean flour mix is a high fibre and high protein mix. You can use this flour for both savoury and sweet baking. For example, you can prepare pizzas, pies, quiches, cakes, muffins and cookies.
Ingredients: Buckwheat flour, broad bean flour (22%), whole grain rice flour, rice flour, crushed buckwheat groats, millet flour and psyllium.
15,55 €Gluten-free dark flour mix, 3 kg
This gluten-free dark flour mix is a high fibre all-purpose flour made from Finnish raw materials. The dark colour of this flour mix from the crushed flax seeds and the buckwheat flour.
This flour mix is ideal for both savoury and sweet baking such as sour bread or blueberry pie.
Ingredients: Buckwheat flour, additive-free potato flakes, milled flax seeds and psyllium.
15,30 €Gluten-free all-purpose flour mix, 3 kg
This gluten-free white flour mix is an excellent gluten-free all-purpose flour for all types of baking. Get started with gluten-free baking by using this flour mix in all recipes as a substitute for wheat flour.
Ingredients: White rice flour, wholegrain rice flour, buckwheat flour, corn flour (GMO free), corn grits (GMO free), potato flour and psyllium.
11,10 €Gluten-free coarse white rice flour, 3 kg
The gluten-free coarse rice flour is suitable for baking and cooking. In Finland, for instance, we use it to prepare a delicious porridge. You can find the recipe in our website. But you can also use it thicken a sauce or crumb nuggets.
10,70 €Gluten-free corn flour, 3 kg
This gluten-free corn flour is suitable for both baking and cooking. You can use corn flour for example to thicken sauces and puddings or to make tortillas or pancakes. Try also our new nettle & seeds crispbread from corn flour with sunflower and flax seeds.
14,25 €Gluten-free wholegrain oat flour, 3 kg
This gluten-free wholegrain oat flour is suitable for savoury and sweet baking such as pizza doughs, pies and cakes. You can combine it with other gluten-free flours to add more taste. Oat contains plenty of fibres, proteins and several vitamins and minerals.
100% Finnish oat
Since oat is not suitable for everyone, we always pack the oat products separately from other gluten-free products.
14,50 €Gluten-free big wholegrain oat flakes, 3 kg
These gluten-free big wholegrain oat flakes are perfect for granola, porridge and for all types of baking. Wholegrain oat contains plenty of fibres, proteins and several vitamins and minerals which will keep you fuller, longer. Oat is a versatile ingredient for baking which bringing a gentle taste and texture.
Big wholegrain oat flakes cook longer than other smaller oat flakes.
100 % Finnish oat
Since oat is not suitable for everyone, we always pack oat products separately from other gluten-free products.
Also available gluten-free small oat flakes, 3 kg
14,25 €Gluten-free small oat flakes, 3 kg
These gluten-free oat flakes are perfect for porridges and for all types of baking. Oat contains plenty of fibres, proteins and several vitamins and minerals. Oat is a versatile ingredient for baking which bringing a gentle taste and texture.
100 % Finnish oat
Since oat is not suitable for everyone, we always pack oat products separately from other gluten-free products.
Also available gluten-free large wholegrain oat flakes.
23,90 €Gluten-free wholegrain teff flour, 3 kg
Teff is a grain originally cultivated in Ethiopia but now also cultivated in Europe. This naturally gluten-free flour is made from the grain of the teff hay and is always wholegrain. The flour is rich in protein and fibre. It is also a source of calcium, magnesium and iron, and has an excellent amino acid composition. The taste of teff is nutty and is perfect for baking.
9,30 €Gluten-free white rice, 3 kg
This gluten-free white rice is ideal to prepare rice porridge or risotto.
14,55 €Gluten-free buckwheat groats, 3 kg
Cooked gluten-free buckwheat groats are a tasty and easy side dish for meals.
You can also use them to prepare a porridge or you can add them to a casserole to add an extra crunchiness.
Gluten-free buckwheat groats are rich in protein and keep you fuller, longer.